Looking to shake things up on your next Date night? Hakkasan has found a new place to call home, sitting amongst, yet holding its own, with the other giants in Beverly Hills. The restaurant is wonderfully distinctive dinning experience with modern Cantonese cuisine. Michelin-starred Chef Ho Chee Boon is shaking up the menu with exclusive dishes for the Beverly Hills clientle. Along with the Hakkasan classics, he includes tons of gluten-free and vegan options for the diet specific Beverly Hills WIFE.
For THE WIFE who’s had a long week, you can indulge in a long roster of innovative and exotic concoctions and cocktails. Hakkasan’s dramatic design and opulent ambiance comes together with vibrant music, aromatic incents burning in carefully hidden corners and an atmosphere of dark black and blue hues. Sit back and enjoy the evening with your husband and let their staff cater to you with no detail going un-noticed.
Looking For More: Order Hakkasan’s most famous dish, the Peking Duck with Tsar Nicoulai ‘Reserve’ Caviar. Served whole before being expertly being sliced up by the staff after you’ve been presented with the entire duck. THE WIFE Favorites: Pan Seared Shanghai Dumplings, Sesame Prawn Toast, Grilled Seabass with Chinese Honey, Pipa Duck, Stir Fry Lotus Root with Asparagus, Egg Scallion Fried Rice and Mango Sorbet for dessert. 233 N Beverly Drive, Beverly Hills, California 90210
(310) 888-8661 -Taryn Cox for THE WIFE
2 comments ↓
FINALLY Los Angeles has it’s very own Hakkasan
Thanks for the recommendation Taryn, My boyfriend and I ate there a few days ago and loved loved loved the pipa duck
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